Foods of Kenya (A Taste of Culture)

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Foods of Kenya (A Taste of Culture)

Foods of Kenya (A Taste of Culture)

Barbara Sheen

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Describes the regional cuisine of Kenya, including information on traditional dishes, and provides recipes for such famous Kenyan meals as groundnut stew, maandazi, and irio.

الفئات:

Children's Books - Geography & Cultures

عام:

2010

الناشر:

KidHaven Press

اللغة:

english

الصفحات:

65

ISBN 10:

0737748133

ISBN 13:

9780737748130

سلسلة الكتب:

A Taste of Culture

ملف:

PDF, 3.12 MB

IPFS:

,

english, 2010

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